Capsaicin

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Capsaicin

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Product Code : SRGCC3

Brand Name : SR GROUP CHEMICAL

Price And Quantity

Minimum Order Quantity
1 Pack
Price Range
6900.00 - 31100.00 INR

Price
6900 INR

Product Specifications

Smell
Stimulus
Density
Refer C.O.A , MSDS Kilogram per cubic meter (kg/m3)

Structural Formula
C18H27NO3
Molecular Formula
C18H27NO3

HS Code
3821
Ph Level
Refer C.O.A , MSDS

Taste
Bitter
Molecular Weight
305.4 Milligram (mg)

Other Names
N-[(4-hydroxy-3-methoxyphenyl)methyl]-6E-8-methyl-nonenamide
Melting Point
Refer C.O.A , MSDS

Boiling point
Refer C.O.A , MSDS
Shape
Crystal

Physical Form
Powder
Appearance
powder

Usage
R&D FORMULATION
Shelf Life
24 Months

Classification
High Purity
Chemical Name
Other

CAS No
404-86-4
Type
Tetra hydroxi stearol

Purity(%)
95%
Color
white

Product Description

DESCRIPTION

Capsaicin is the primary active component of the heat and pain-eliciting lipid-soluble fraction of the Capsicum pepper.1 Capsaicin is present in natural hot pepper extracts along with a number of impurities, including dihydrocapsaicin and several lesser impurities. Separation by HPLC is required in order to obtain capsaicin of consistently high purity and reproducible quality.2Â VR1 is a heat-activated calcium ion channel which functions as part of the normal nociceptive pain pathway. Capsaicin elicits a sensation of burning pain by activation of VR1 on small, non-myelinated polymodal C-type nociceptive nerve fibers.3Â Chronic application of capsaicin leads to desensitization of these pain fibers and has been widely exploited in various non-prescription pain remedies.

TECHNICAL INFORMATION

Formal Name

N-[(4-hydroxy-3-methoxyphenyl)methyl]-6E-8-methyl-nonenamide

CAS Number

404-86-4

Molecular Formula

C18H27NO3

Formula Weight

305.4

Purity

95%

Formulation

A crystalline solid

max

230, 281 nm

SHIPPING & STORAGE

Storage

-20^oC

Shipping

Room temperature in continental US; may vary elsewhere

Stability

2 years.

Trade Information