Defibrinated Bovine Blood

Product Details:

Other Names Cattle Blood, Defib. Bovine Blood
Smell Slightly metallic, typical of blood
Grade Laboratory / Analytical Grade
Taste Characteristic
Ph Level 7.2 7.4
Poisonous No
HS Code 30021010
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Defibrinated Bovine Blood Product Specifications

Color Dark Red
Storage Store at 2-8C
Purity(%) >98%
Classification Biological Product
Ph Level 7.2 7.4
Type Defibrinated Bovine Blood
Poisonous No
Chemical Name Bovine Blood, defibrinated
Shape Non-applicable
HS Code 30021010
Physical Form Liquid
Grade Laboratory / Analytical Grade
Taste Characteristic
Other Names Cattle Blood, Defib. Bovine Blood
Density 1.065 Gram per cubic centimeter(g/cm3)
Usage For laboratory, diagnostic and research purposes only
Appearance Liquid
Application Microbiology, laboratory testing, media preparation, research
Shelf Life 1 year if stored appropriately
Smell Slightly metallic, typical of blood

Product Description

DBB03030ml Defibrinated Bovine Blood$19.50DBB05050ml Defibrinated Bovine Blood$25.00DBB100100ml Defibrinated Bovine Blood$30.50DBB250250ml Defibrinated Bovine Blood$37.00DBB500500ml Defibrinated Bovine Blood$48.00DBB11 Liter Defibrinated Bovine Blood$72.00DBB22 Liter Defibrinated Bovine Blood$136.00DBB33 Liter Defibrinated Bovine Blood$198.00DBB44 Liter Defibrinated Bovine Blood$262.00DBB55 Liter Defibrinated Bovine Blood$330.75

Ideal for Microbiology and Laboratory Research

Defibrinated Bovine Blood is specifically designed for laboratory and research applications, offering a reliable source for media preparation, microbial cultivation, and diagnostic experiments. Its high purity and controlled collection process ensure consistent results for researchers and laboratories. With a shelf life of up to one year under optimal storage conditions, it meets the rigorous demands of scientific study.

Collection and Packaging Guarantee Quality

Harvested from healthy bovines under sterile conditions, the blood is defibrinated to prevent clotting, resulting in a stable liquid form. It is packed in sealed, sterile bottles or bags, with rigorous handling to limit contamination risks. Although non-sterile unless otherwise indicated, this product is intended for controlled environment use, ensuring dependable laboratory performance.

Safe Handling and Storage Recommendations

For best results, Defibrinated Bovine Blood should be stored at 2-8C and kept within the cold chain during transport and storage. While it is not poisonous, standard laboratory safety protocols are advised during handling. Proper storage and handling help maintain the sample's integrity for up to twelve months.

FAQ's of Defibrinated Bovine Blood:

Q: How is Defibrinated Bovine Blood collected and processed?

A: This product is sourced from cattle using sterile techniques to collect whole blood, which is then defibrinated to remove clotting fibrin. The process stabilizes the blood as a liquid, suitable for use in laboratory testing and research applications.

Q: What is the recommended usage for Defibrinated Bovine Blood?

A: Defibrinated Bovine Blood is designed for use in laboratory, diagnostic, and research settings, including media preparation for microbiology, microbial cultivation, and other scientific studies. It is not suitable for medical treatment or human consumption.

Q: When should the blood be used after delivery to ensure freshness?

A: To maintain optimal quality, the product should be stored immediately at 2-8C upon arrival. When stored appropriately, it remains suitable for use for up to one year from the date of manufacture.

Q: Where can Defibrinated Bovine Blood be supplied and what are its packaging options?

A: This blood product is distributed, imported, and supplied in the United States via laboratory supply channels. It is packaged in sealed, sterile bottles or bags to support safe laboratory handling.

Q: What are the benefits of using this type of bovine blood in laboratory applications?

A: Its high purity (>98%) and stable anticoagulated nature make it an excellent medium for growing bacteria, preparing culture media, and supporting various laboratory protocols. The standardized collection and packaging process contribute to consistent experimental outcomes.

Q: How should the product be handled and stored upon arrival?

A: Upon receipt, it should be promptly placed in refrigeration at 2-8C. Care should be taken to avoid temperature fluctuations and exposure to contaminants. Standard laboratory safety procedures should be followed during handling, as it is a biological product.

Q: Is Defibrinated Bovine Blood tested for sterility and pathogens?

A: Unless otherwise specified, this product is not sterile and is not routinely tested for endotoxins or pathogens. It is intended exclusively for laboratory applications where such characteristics are acceptable.

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